Simply add the required amount of hot or cold water stated on the back of each meal pouch, stir and let stand for 10 minutes. The result is a delicious hot meal wherever you may be. The 5 serve pack prepares around five 280g servings.
Back Country Cuisine meals use freeze drying which retains the natural vitamins in the food because of the low temperatures used in processing. Along with naturally occuring minerals and the addition of salt, the meals provide vitamins and minerals necessary to stay healthy.
Back Country Cuisine meals are formulated to meet the high energy needs of outdoor activity. There is a careful balance of carbohydrates and sugars for instant energy, protein to replenish exhausted muscles and oils and fat to provide an energy store (oils and fats are kept within the recommended maximum of 30% of total energy).
Vegetarian: Vegetable Stirfry, Creamy Carbonara, Pasta Vegetariano, Mushroom Bolognaise.
Gluten Free: Nasi Goreng, Vegetarian Stirfry, Roast Lamb and Vegetables, Beef Teriyaki, Chicken Tikka Masala, Honey Soy Chicken, Beef Stroganoff, Beef Curry, Venison Risotto,Sweet and Sour Lamb, Thai Green Curry.
Vegan: Pasta Vegetariano, Mushroom Bolognaise.